These whole wheat hamburger buns made with Myrtle Creek Organic Umpqua Red Hard Wheat Flour or Organic Red Fife Wheat Flour are soft and tender and the perfect accompaniment to any burger.

You can change this delicious Fig and Hazelnut Bread recipe made with Myrtle Creek Organic Red Fife Wheat Flour to reflect the seasons by swapping the dried figs for other dried fruits such as dried cherries or plums.